What rice cooker should I buy as a purchaser?

Rice cookers and Electric pressure cookers have the same function now, but pressure cookers can save more time than rice cookers when dealing with hard food and can make rice softer and waxier. So many clients like electric pressure cookers.
But most clients are also worried about the pressure cooker if it is safe for them. Since there are a few dangerous news about this kind of cookers.

How will you make the decision when you are in charge of buying? You have to consider a few points

• safety
• registered appearance pattern
• the quality,  if your company will receive the complaint of the clients

The safety issue, the client’s concern about is exploder.

For an electric pressure cooker, it will not happen if the pressure limiting valve is not blocked, which means most of the time it is much safer than a traditional pressure cooker. The electric pressure cooker is a micro-pressure cooker, it always controls the pressure below 80 kPa, and there is no gas when it works, so the blowholes will not be blocked， which means the danger does not exist.

Furthermore,

1. We have innovative no-pressure work technology, the combination of a multi-function cooker and a pressure cooker. This means it is safer and it has a rice cooker and pressure cooker function at the same time.
2.  We also adopt a new good quality of the internal line and socket. It solves the instability of traditional wiring.                                 
3. According to the test result about the temperature, our pressure cookers have a better performance.  To make sure it the safe, keep in lower the temperature is important. The project department increases 6 holes which are good for heat dissipation.                                   

Secondly, our electric pressure cookers have the registered appearance pattern, contact us to ask for the latest catalog.

The last factor is quality, there has been no complaint from our client until now.

What are you waiting for?

Contact us and ask for the latest catalog.

Chinese Dumplings is one of  Chinese traditional food. It is a kind of folk food with a long history. Eating dumplings is a tradition for the Chinese people during the Spring Festival. It is a way to express people’s wishes when they resign and welcome the new. Now, as common food, more and more people love dumplings, not only as a symbol of the festival but also as daily food.

There are many kinds of fillings for dumplings. You can be adjusted according to your favor and creativity. In China, different fillings have different meanings. Such as shiitake mushroom fillings, which means more and more wealth will come around you. It calls Gu Cai Dumpling.

Also, there are various cooking methods: boil, fry, steam, fry, roast, and bake.

Now, you can buy frozen dumplings from the market with different fillings. It is very convenient. Some of the suppliers create a few new fillings with Regional Features. For example, crayfish dumplings, it uses red pepper, full of  Sichuan flavor. Hot & Spicy, springy crayfish. It is a very special taste.

But if you are looking for better taste, make it by yourself. Since it is fresh and you can choose different fillings. Another reason is the filling processed by the machine, it tastes like cotton candy. The ingredients are more delicate and the taste is worse than that of the chopped fillings.

What are the most common materials that can be used for fillings?

Meat: pork, beef, lamb, seafood

Vegetables: cabbage, leeks, fennel，cabbage, most of the vegetable is suitable for fillings

Increase crispiness: fresh corn, fungus, Chinese water chestnut

Others: egg, pickled vegetable,  kimchi

With different condiments, you will get hundreds of flavors. You can also try spicy Chinese dumplings.

Today, we show you one flavor I like, pickled vegetable beef Chinese Dumplings.

Lost twice time clients since Negative feedback.

Alis, a sales of Abc company, informed by a potential client that they canceled the order feel upset. It took a few months, Two parties reached an agreement, but now something is up. Alis try to figure out what is the problem, finally, he got the reason from the assistant of the purchasing manager. The manager heard a comment from one of his friends, ABC company’s products are poor quality, it is not worth at all, and their quality is not the same as their sample.
Why did the manager stop the business? No one is willing to take the responsibility that makes a wrong decision since someone told him that is not a good choice.
ABC company lost one more clients because they do not get any support from their former supplier.

Poor quality is one reason, sometimes you may face two or more negative comments, like service, communication…, it means you will lose more than twice time clients, what will you do?
So it is an important thing how to identify a suitable supplier.
Do they have a complete quality supervision system?
Do they have a customer service system once we need support?
If they have enough knowledge to answer the questions of your clients
If they have the ability to deal with the problem during the selling process?
…

As a supplier, we pay more attention to the customer experience.
We are willing to know what you do, what you think, how you feel.
We hope our service through the whole selling process from inquiry to the next new order. It is an endless loop as a partner.
We will keep improving the quality supervision system and customer service system according to your comment.

Welcome to roast anything experienced
1. How do you find a supplier? B2B, Google, recommendation…
2. How will you test the sample?
3. Is there a point you feel not good when you communicate with the supplier?
4. What is your standard when you consider a company can be your supplier?
5. What is the most important point when you confirm the order?
6. How do you feel about your current supplies?